A pack of two of our award winning delicious Scotch Pies. A perfect lunch time treat, or add to some mash and veg for a quick and easy dinner! Allergens: wheat; soya.
|Cooking Guidelines||To serve warm, heat in a preheated oven at 180C/GM4 for 15-20 Minutes|
|Ingredients||Ingredients: Lamb/beef mix, water, rusk, fortafied WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin) shortening (palm oil, rapeseed oil), margarine (palm oil, rapeseed oil, water), Spices (White Pepper, Coriander, MUSTARD), WHEAT Flour (contains calcium carbonate, iron, niacin, thiamine), Flavour Enhancer E621, Dextrose, Spice Extract, Anti-Caking Agent E551, spices, rice flour, SOYA flavour, salt, black pepper, MILK, EGG For allergens see ingredients in CAPITALS AND BOLD manufactured and produced at the premises below.|