Orkney Scotch Rolled Shoulder of Lamb

Orkney Scotch Rolled Shoulder of Lamb

Product Code: SCO49

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100% Scotch Lamb.
Shoulders of lamb were traditionally a very fatty cut. Times change and now with some careful modern butchery the shoulder is transformed into a roll of easy carve , delicious , lean lamb.
One of the favourites in our house as we believe the shoulder to be the tastiest cut of lamb.

More Info
Cooking Guidelines To roast pre-heat oven to 180°C/Gas mark 4-5. For Medium: 30 minutes per 450g plus 30 minutes. Well done: 35 minutes per 450g plus 30 minutes. After the roast comes out of the oven, cover it with foil and allow to rest for at least 10-15 minutes. This allows the meat to relax, making it more succulent and easier to carve.
Nutritional Information Typical Values per 100g Energy 1104kJ/264kcal Fats 21g of which saturates 9g Carbohydrates 0.0g of which sugars 0.0g Fibre 0.0g Protein 17g Salt 0.15g

Please note that Nutritional Information is to be used as a guideline only.
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