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Donner Meat Pakora with Chilli Sauce – 320g Pack
A proper takeaway favourite packed with bold flavour. Tender, seasoned donner meat coated in our crispy pakora batter and served with a rich, flavour-packed chilli sauce for the perfect spicy kick.
???? Why customers love it:
• Tender, flavourful donner meat pakora
• Crispy, seasoned pakora coating
• Served with rich chilli dipping sauce
• Authentic takeaway-style taste
• Convenient 320g pack
Perfect for snacks, sharing, or creating your own fakeaway at home.
| Information | |
| Cooking Guidelines | Guideline Only Cooking instructions: Oven cook - from chilled. Remove all packagin. Pre-heat oven to 200oC/400oF/Fan 180oC/Gas mark 6. Place product on wire rack over a baking tray and heat for 12-14 minutes or until piping hot throughout. Do not re-heat. Do not heat dip. |
| Ingredients | Donner Meat Ingredients: Donner meat (lamb 76%, poultry 9%, Rusk, soya, protein, spicers onion, garlic, gluten, sulphites, preservatives: E223, stabilisers (E450(ii), E450(i))) rapeseed oil (E900) Chilli dip ingredients:- Tomato sauce (water, tomato paste), modified starch, sugar, vinegar, sweetener (saccharin), flavouring, preservative (potasium sorbate), colouring (E110 & E122), water, onion 10%, green pepper 5%, salt, red chilli, mint sauce, mango chutney |