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Pork, Haggis & Creamy Peppercorn Sausages (6 Pack)
Our Pork, Haggis & Creamy Peppercorn Sausages are a unique Scottish-inspired creation, handmade using quality pork, traditional haggis, and a rich creamy peppercorn seasoning. Packed with flavour, these sausages combine the savoury taste of pork with the distinctive character of haggis and a warming peppercorn kick.
Perfect for breakfasts, family dinners, barbecues, or serving with creamy mash and gravy, these sausages offer a delicious twist on a traditional favourite and are sure to become a new customer favourite.
Pack Size: 6 Sausages
Handmade using quality pork and traditional haggis
Flavoured with a rich creamy peppercorn seasoning
Tender, juicy, and packed with flavour
Ideal for breakfasts, family meals, and BBQs
Freshly prepared by our expert butchers
A truly Scottish sausage that brings together three fantastic flavours in every bite.
| Information | |
| Cooking Guidelines | Remove all packaging. Grill/Fry/BBQ over a medium heat for 4 minutes each side turning occasionally OR for a healthier option place on baking tray and bake in a pre heated oven for 12-15 minutes at 180C/GM4. Times may vary. |