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We have taken these pies to a new level stuffed with tender Orkney beef,Award winning stornoway black pudding and a creamy peppercorn sauce these are amazing and very limited Stock.
CONTAINS GLUTEN SOYA AND MILK
| Information | |
| Cooking Guidelines | Heat at 170*C for approximately 20 minutes or until piping hot throughout |
| Ingredients | Ingredients:Beef 29%, pastry (WHEAT FLOUR, calcium carbonate, iron, naicin, thiamin)margarine (palm oil, rapeseed oil, water) SOYA, flour, salt, water, seasoning (flavour enhancer, colour, CELERY, SULPHUR DIOXIDE) Peppercorn sauce: Water, rapeseed oil, spices (paprik, onion, pepper, garlic), Whole Milk Powder, sugar, acidity regulators: E326, E331: Butter Fat, salt, acidifiers: E260, E330: Milk Protein, modified tarch, yeast extract, preservatives: E202, E211: thickeners: E415, E412 Allergens: Milk and milk products for allergens see ingredients in CAPITALS AND BOLD manufactured and produced at the premises below. |