Orkney Scotch Fillet Steak (per steak)

Product Code: orkney-scotch-fillet-steak
Availability:

Good

£11.58

+ Earn £0.12 in Reward Points!

Available Options

* Weight: 120g (4oz) 160g (6oz) (+£3.87) 230g (8oz) (+£10.61) .283g (10oz) (+£15.73)

Qty: Add to Basket >

3 reviews Write a review

Description

Orkney Scotch Fillet Steak (Per Steak)

Our Orkney Scotch Fillet Steak is the most tender cut of beef, sourced from premium Orkney-reared cattle renowned for producing beef of exceptional quality and flavour. Expertly matured and prepared by our butchers, each steak offers a delicate texture and melt-in-the-mouth tenderness that makes fillet steak a true luxury.

Perfect for pan-frying, grilling, or barbecuing, fillet steak is prized for its lean, tender nature and refined flavour. Whether enjoyed with a simple garlic butter or a rich peppercorn sauce, this steak delivers a restaurant-quality dining experience at home.

Premium Orkney Scotch beef
Exceptionally tender and naturally lean
Expertly matured for maximum flavour
Ideal for pan-frying, grilling, and BBQs
Freshly prepared by our expert butchers

A luxurious steak for those who appreciate the finest cuts of Scotch beef.

More Info

Information
Cooking Guidelines	Grill/Fry/BBQ. Every steak has different qualities and properties which have to be considered when cooking. To cook a steak: 1. Allow your steak to come to room temperature. If your steak has been vacuum packed, open to allow it to 'bloom' prior to cooking. 2. Preheat your pan or grill. When pan-frying place a little oil and sea-salt in the pan. Then place steak into the hot pan. Ensure the pan is hot, if not it can cause toughness. 3. Fry your steak for the required time so it is cooked to your liking. RARE: 2 minutes per side, 6 minutes rest. MEDIUM: 3 minutes per side, 4 minutes rest. WELL DONE: 4 minutes per side, 1-2 minutes rest.
Nutritional Information	Typical Values per 100g Energy 648kJ / 155kcal Fats 7.9g of which saturates 3.8g Carbohydrates 0.0g of which sugars 0.0g Fibre 0.0g Protein 20.9g Salt 0.11g Please note that Nutritional Information is to be used as a guideline only.

Reviews (3)

Write a review

Your Name:

Your Review:

Note: HTML is not translated!

Rating: Enter the code in the box below:

Continue

Tags:

Tags: Rendalls, Gold, Scotch, Fillet, Steak, Beef