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Orkney Scotch Osso Bucco
Our Orkney Scotch Osso Bucco is prepared from premium Orkney-reared beef and expertly cut to include the bone, creating a rich and flavourful braising cut. Renowned for its incredible depth of flavour, this traditional cut becomes wonderfully tender when slow cooked, with the marrow adding extra richness to sauces and gravies.
Perfect for slow-cooked casseroles, braises, and classic Italian-inspired dishes, Osso Bucco rewards patience with melt-in-the-mouth beef and a luxurious, hearty finish.
Premium Orkney Scotch beef
Traditional bone-in braising cut
Rich flavour with delicious marrow
Ideal for slow cooking and casseroles
Expertly prepared by our butchers
A classic slow-cooking favourite that delivers outstanding flavour and showcases the exceptional quality of Orkney Scotch Beef.