Lorne Sausage, also known as square sausage, is a Scottish tradition. The square shape suits sandwiches and rolls. The sausage meat is set into a square and sliced into 1/2 inch thick slices. The fried slices can be served for breakfast or in sandwiches. Allergens: wheat gluten; sulphites.
|Ingredients||Ingredients: beef 70vl(30%), pork (30%), water(19%), rusk(18.5%) (WHEAT flour, salt, ammonium hydrogen carbonate E503), seasoning(2.5%)(2.5%) salt, fortified wheat flour(WHEAT flour, calcium carbonate, iron, niacin, thiamin), flavour enhancer E621, stabiliser E451, plant and fruit concentrate, preservative E223(SULPHUR DIOXIDE), spice extracts, antioxidant E301, sodium citrate E331. FOR ALLERGENS SEE WORDS IN BOLD AND CAPITAL. produced and macufactured at premises below.|
|Nutritional Information||Nutritional Information PER 100g Energy (kcal): 347 Energy (kJ): 1310 Fat (g): 29.9 Of which saturates (g): 12.7 Carbohydrates (g): 6.9 Of which sugars (g): 0.1 Protein (g): 12.6 Salt (g): 1.81 Please note that Nutritional Information is to be used as a guideline only.|