Salt and Pepper Chicken Stir fry (454g)
This is better than any Chines salt and pepper and is fat free.Simply add a littele oil to than pan and fry for couple of mins and sorted.
| Information | |
| Cooking Guidelines | Simply add our stir fry mix to a hot pan, and toss continuously for 3 – 5 minutes. Please ensure cooked through prior to serving as times may vary. |
| Nutritional Information | Typical Values per 100g Energy 653kJ/157kcal Fats 9.9g of which saturates 1.7g Carbohydrates 2.6g of which sugars 2.3g Fibre 0.7g Protein 13.9g Salt 0.74g |